Name: The Brunch House of Augustas Build Your Own Pasta Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 8 cups Pasta; 2 cups Alfredo Sauce; 2 cups Marinara Sauce; 2 cups Parma Rosa Sauce; 2 cups Meat Sauce; 1 cup Bacon; 1 cup Chicken Breast; 1 cup Shrimp; 1 cup Salmon; 1 cup Broccoli; 1 cup Spinach; 1 cup Mushrooms; 1 cup Onions; 1 cup Tomatoes

ITALIAN MARGARITA

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Pick your sauce (alfredo, marinara, parma rosa, meat sauce) Pick a protein (bacon, chicken, shrimp, salmon) Top if off (broccoli, spinach, mushrooms, onions, tomatoes)

Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.

Cook the Pasta

Choose your protein: For bacon, cook in a skillet until crispy. For chicken, shrimp, or salmon, season and cook in a skillet until fully cooked.

Prepare the Protein

In the same skillet, add your choice of vegetables (broccoli, spinach, mushrooms, onions, or tomatoes) and sauté until tender.

Sauté the Toppings

In a large mixing bowl, combine the cooked pasta, sauce of your choice, cooked protein, and sautéed vegetables. Mix well to ensure everything is evenly coated.

Combine Everything

Plate the pasta and garnish with additional toppings if desired. Serve hot and enjoy your custom pasta creation!

Serve

Pasta

Alfredo Sauce

Marinara Sauce

Parma Rosa Sauce

Meat Sauce

Bacon

Chicken Breast

Shrimp

Salmon

Broccoli

Spinach

Mushrooms

Onions

Tomatoes

Build Your Own Pasta

Fried jumbo shrimp, andouille sausage, peppers, and onions smothered with a rich brown gravy over yellow stone ground grits

Low Country Shrimp & Grits

Crispy Chicken thigh sandwiched between a Belgian Style Waffle with our House Syrup

Chicken & Waffles

Two jumbo biscuits smothered with our house made pork or turkey sausage country gravy

Broad St. Biscuits

Pick your patty (beef, chicken, turkey) Pick your cheese (american, cheddar, swiss, provolone) Choose a sauce (bbq, ranch, buffalo, special sauce) Top it off (lettuce, tomato, pickles, onion, mushrooms, fried egg, grilled onions, bacon, candied bacon, ham)

Build Your Own Burger

Cavatappi pasta with our house marinara sauce topped with our crispy fried chicken breast, smoked provolone and parmesan cheese. Served with garlic bread.

Chicken Parmesan

Yellow stone ground grits, andouille sausage, peppers, and onions served w/ a cream sauce

Shrimp & Grits

Make Build Your Own Pasta Recipe in just 30m. Pick your sauce (alfredo, marinara, parma rosa, meat sauce) Pick a protein (bacon, chicken, shrimp, salmon) Top if off (broccoli, spinach, mushrooms, onions, tomatoes)

Build Your Own Pasta Recipe

Ingredients

Pasta Ingredients

Method

Cooking Instructions

Cook the Pasta

Prepare the Protein

Sauté the Toppings

Combine Everything

Serve

More from The Brunch House of Augusta