Mac and Jack's Serengeti Wheat

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

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Guacamole

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Buttery Fingers

Indulge in our creamy Mac and Cheese, featuring perfectly cooked elbow macaroni enveloped in a rich, velvety cheese sauce made from a blend of sharp cheddar and creamy mozzarella. Topped with a golden breadcrumb crust for that perfect crunch, this classic comfort dish is sure to warm your soul and satisfy your cravings.

In a large pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

Cook the Pasta

In the same pot, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes to form a roux. Gradually whisk in the milk, and continue to whisk until the mixture thickens.

Make the Cheese Sauce

Remove the pot from heat and stir in the shredded cheddar cheese, salt, black pepper, and paprika until the cheese is melted and the sauce is smooth.

Add Cheese and Seasoning

Add the cooked macaroni to the cheese sauce, stirring until fully combined and coated.

Combine Pasta and Sauce

If using, sprinkle the breadcrumbs over the top of the mac and cheese. You can also add some extra shredded cheese on top for a golden finish.

Optional Breadcrumb Topping

Preheat the oven to 350°F (175°C). Transfer the mac and cheese to a baking dish, and bake for 20-25 minutes until bubbly and golden on top.

Bake the Dish

Let cool for a few minutes, serve warm, and enjoy your homemade mac and cheese!

Serve

Elbow macaroni

Butter

All-purpose flour

Milk

Cheddar cheese, shredded

Salt

Black pepper

Paprika

Breadcrumbs (optional)

Mac and Cheese

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Cheesy Potato Casserole

Slow cooked, hand shredded beef with mozzarella and smothered in our delicious beef gravy.

Pot Roast

Shredded colby, covered in our hearty homemade chili. Topped with diced red onion and sour cream.

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Make Mac And Cheese Recipe in just 45m. Indulge in our creamy Mac and Cheese, featuring perfectly cooked elbow macaroni enveloped in a rich, velvety cheese sauce made from a blend of sharp cheddar and creamy mozzarella. Topped with a golden breadcrumb crust for that perfect crunch, this classic comfort dish is sure to warm your soul and satisfy your cravings.

Mac And Cheese Recipe

Ingredients

Mac and Cheese Ingredients

Method

Cooking Directions