Grilled Chicken Sandwich Recipe
Marinated chicken breast with lettuce, tomato, and mayo
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Ingredients
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Marinade
Sandwich Assembly
Method
Marinade Preparation
- 1
- 2
Marinate Chicken
Add the chicken breasts to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
Grilling Chicken
- 3
Preheat Grill
Preheat your grill to medium-high heat.
- 4
Grill Chicken
Remove the chicken from the marinade and place it on the grill. Cook for 5-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
- 5
Rest Chicken
Once cooked, remove the chicken from the grill and let it rest for about 5 minutes before slicing.
Sandwich Assembly
- 6
Prepare Tomato
Slice the tomato into medium-thick slices.
- 7
Assemble Sandwich
Spread 2 tablespoons of mayonnaise on the inside of each burger bun. Place the grilled chicken on the bottom half of the bun, top with lettuce leaves and tomato slices, then cover with the top half of the bun.