Large Or Small House Salad Recipe
Enjoy a crisp and refreshing house salad, available in large or small sizes, featuring a mix of fresh greens and seasonal vegetables.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Chop the cucumber, red onion, carrot, and bell pepper into bite-sized pieces. Halve the cherry tomatoes.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, chopped vegetables, olives, and feta cheese (if using).
- 3
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper until emulsified.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients.
- 5
Serve
Divide the salad into serving bowls and enjoy!
