Brunch Burger Recipe

Preparation Steps

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

2. 2

   Form and Cook the Patties

   In a bowl, combine ground beef, salt, and black pepper. Form into two patties. In the same skillet, cook the patties for about 4-5 minutes on each side, or until desired doneness. Add cheddar cheese slices on top during the last minute of cooking to melt.

3. 3

   Fry the Eggs

   In the same skillet, melt butter over medium heat and crack the eggs into the skillet. Fry to your desired doneness (sunny side up or over-easy).

4. 4

   Assemble the Burger

   Toast the burger buns lightly. On the bottom half, layer lettuce, tomato, the cooked beef patty with melted cheese, crispy bacon, and the fried egg. Drizzle with ketchup and mustard. Top with the other half of the bun.

5. 5

   Serve

   Serve immediately while hot and enjoy your Brunch Burger!