The Bier Burger Recipe

Time30m

Serves4

Our signature burger with a blend of beef, cheddar, lettuce, tomato, and our special sauce.

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Ingredients

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1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently with your hands until just combined.
2
Form Patties
Divide the mixture into four equal portions and shape each portion into a patty about 3/4 inch thick.

3
Preheat Grill or Skillet
Preheat your grill or skillet over medium-high heat.
4
Cook Patties
Place the patties on the grill or skillet and cook for 4-5 minutes on one side. Flip the patties and place a slice of cheddar cheese on each patty. Cook for an additional 4-5 minutes or until the cheese is melted and the patties are cooked to your desired doneness.

5
Prepare the Buns
While the patties are cooking, slice the burger buns in half and toast them lightly if desired.
6
Layer the Ingredients
On the bottom half of each bun, place a lettuce leaf, followed by a cooked patty with melted cheese, a slice of tomato (sliced from the medium tomato), and a generous dollop of special sauce.
7
Finish the Burger
Top with the other half of the bun and press down gently to secure the ingredients.