bay seasoning, green cocktail sauce, shrimp and grits toast

Shrimp and Grits Cocktail

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our freshly baked sourdough toast, perfectly crisped to golden perfection. Each slice boasts a tangy flavor profile with a delightful chew, making it the ideal canvas for your choice of creamy avocado, rich butter, or house-made spreads. Enjoy it as a savory start to your day or a wholesome snack any time!

Preheat your toaster or grill. Take the sourdough bread slices and lay them out on a cutting board.

Prepare the Bread

Spread the butter evenly over one side of each slice of sourdough bread.

Spread Butter

Drizzle a little olive oil on top of the butter. Sprinkle salt and garlic powder over the buttered side of the bread. If using, add fresh herbs.

Add Olive Oil and Seasonings

Place the slices buttered side down in the toaster or on the grill and toast until golden brown and crispy, about 3-5 minutes.

Toast the Bread

Remove the toast from the heat. Optionally, serve with additional toppings such as avocado, poached eggs, or tomato slices.

Serve

Sourdough bread

Butter

Olive oil

Salt

Garlic powder

Fresh herbs (optional, e.g., thyme or rosemary)

Sourdough Toast

Savor the delicate crunch of our sautéed broccolini, lightly seasoned with garlic and a hint of lemon zest. This vibrant green vegetable is steamed to perfection, offering a subtle sweetness and a tender bite that pairs beautifully with any dish. A nutritious and flavorful addition to your meal, it's a must-try for vegetable lovers!

Broccolini

Coffee liqueur, creme de cacao, vodka, vanilla ice cream

Tumbleweed

Choice of any bruschetta's: Pimento cheese, micro greens, & cucumber; Cream cheese, pepper jam, & fresh chiles; Pesto, mozzarella, tomato; Fig ricotta, pistachios, & prosciutto; Roasted garlic labneh & goat cheese spread, roasted beets, & crispy kale; Ricotta, micro greens, & sopressata; Raspberry preserves, brie, watercress.

Bruschetta

Indulge in our delightful Mini Carrot Cake Platter, featuring moist, spiced carrot cake bites topped with a luscious cream cheese frosting. Each mini cake is perfectly portioned for a sweet treat that satisfies your cravings. Garnished with a sprinkle of walnuts and a touch of cinnamon, this platter is a charming addition to any gathering, offering a taste of home-baked goodness in every bite.

Mini Carrot Cake Platter

Experience the perfect balance of earthy and savory with our roasted Brussels sprouts, tossed in a rich balsamic glaze and sprinkled with crispy bacon bits and toasted pecans. Each bite offers a delightful crunch and a burst of flavor that transforms this humble vegetable into a gourmet treat. Ideal as a side or a standout appetizer, these Brussels sprouts are sure to impress!

Brussel Sprouts

Belmont sauce, lettuce, house pickles, caramelized onions, American cheese, brioche bun

Smashburger Sliders

Make Sourdough Toast Recipe in just 10m. Indulge in our freshly baked sourdough toast, perfectly crisped to golden perfection. Each slice boasts a tangy flavor profile with a delightful chew, making it the ideal canvas for your choice of creamy avocado, rich butter, or house-made spreads. Enjoy it as a savory start to your day or a wholesome snack any time!

Sourdough Toast Recipe

Ingredients

Ingredients

Method

Instructions

Prepare the Bread

Spread Butter

Add Olive Oil and Seasonings

Toast the Bread

Serve

More from The Belmont