Jumbo Chicken Wings Recipe
six jumbo wings served plain or buffalo style w/ blue cheese
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Ingredients
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Chicken Wings
Buffalo Sauce (optional)
Blue Cheese Dressing
Method
Preparing the Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
Pat the jumbo chicken wings dry with paper towels to remove excess moisture.
- 3
Season the Wings
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
- 4
Arrange on Baking Sheet
Place the seasoned wings in a single layer on a baking sheet lined with parchment paper.
Cooking the Chicken Wings
- 5
Bake the Wings
Bake the chicken wings in the preheated oven for 40-45 minutes, turning halfway through, until they are crispy and cooked through.
Making the Buffalo Sauce (Optional)
- 6
Prepare the Sauce
In a small saucepan over medium heat, combine the hot sauce and butter. Stir until the butter is melted and the mixture is smooth.
- 7
Toss the Wings
Once the wings are done, you can toss them in the buffalo sauce if desired, ensuring they are well coated.
Making the Blue Cheese Dressing
- 8
Combine Ingredients
In a bowl, mix the blue cheese crumbles, mayonnaise, sour cream, lemon juice, and garlic powder until well combined.
- 9
Chill the Dressing
Cover the bowl and refrigerate the dressing for at least 30 minutes to let the flavors meld.
Serving
- 10
Plate the Wings
Serve the chicken wings hot, with the optional buffalo sauce on the side if not tossed.
- 11
Serve with Dressing
Serve the blue cheese dressing alongside the wings for dipping.