Jul 09 2026
Restaurants›The Artichoke Cafe›Breakfast Taco Recipe

Breakfast Taco Recipe

Inspired by The Artichoke Cafe
Time30m
Serves4

Make Breakfast Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Filling

Taco Shell

Toppings

Method

Prepare the Taco Filling

  1. 1

    Whisk the Eggs

    In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.

  2. 2

    Sauté Vegetables

    In a skillet over medium heat, add a small amount of oil. Add chopped bell peppers and onions, and sauté until softened, about 3-4 minutes.

  3. 3

    Cook the Eggs

    Pour the egg mixture into the skillet with the sautéed vegetables. Cook, stirring gently, until the eggs are scrambled and cooked through, about 4-5 minutes.

  4. 4

    Add Sausage and Cheese

    Stir in the cooked sausage or bacon and shredded cheese until the cheese is melted and everything is heated through.

Assemble the Tacos

  1. 5

    Warm Tortillas

    Warm the flour tortillas in a dry skillet or microwave until soft and pliable.

  2. 6

    Fill the Tacos

    Spoon the egg mixture evenly onto the warmed tortillas.

  3. 7

    Add Toppings

    Top each taco with sliced avocado, fresh salsa, chopped cilantro, and hot sauce to taste.

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