Jul 14 2026
Restaurants›Testal Mexican Kitchen›Tacos Recipe

Tacos Recipe

Inspired by Testal Mexican Kitchen
Time30m
Serves3

Three tacos Your choice: Chicharron, Colorado, Deshebrada, Picadillo and/or Rajas, served with a side of beans Tu escoges: Chicharron, Colorado, Deshebrada, Picadillo y/o Rajas, servido con porción de frijoles

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Taco Fillings

Beans

Garnishes

Method

Preparation

  1. 1

    Prepare the Beans

    In a saucepan, heat the cooked black beans over medium heat. Add salt to taste and stir until warmed through.

  2. 2

    Warm the Tortillas

    In a skillet, warm the corn tortillas for about 30 seconds on each side until pliable.

  3. 3

    Assemble the Tacos

    Place your choice of filling (Chicharron, Colorado, Deshebrada, Picadillo, or Rajas) in the center of each tortilla. Top with chopped onions and fresh cilantro.

  4. 4

    Serve

    Serve the tacos with a side of warm black beans and lime wedges. Add salsa as desired.

More from Testal Mexican Kitchen