Bacon, Lettuce & Tomato Salad Recipe
Indulge in our refreshing Bacon, Lettuce & Tomato Salad, a delightful medley of crisp romaine lettuce, juicy heirloom tomatoes, and crunchy bacon bits, all drizzled with a tangy vinaigrette. This vibrant salad is perfect for those seeking a light yet satisfying dish that brings all the classic flavors together in every bite.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
- 2
Prepare the Vegetables
Chop the romaine lettuce, slice the cherry tomatoes in half, thinly slice the red onion, and dice the cucumber and avocado.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, salt, and black pepper.
- 4
Combine the Salad
In a large bowl, combine the chopped lettuce, tomatoes, onion, cucumber, and avocado. Crumble the bacon on top.
- 5
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine. Serve immediately.
