Turkey, Avocado And Bacon Recipe

Time20m

Serves1

lettuce, tomato and mayonnaise on choice of bread

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Ingredients

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1
Prepare the Ingredients
Wash the lettuce leaves and slice the tomato. Cut the avocado in half, remove the pit, and scoop out the flesh into a bowl.
2
Mash the Avocado
Mash the avocado with a fork until smooth. You can add a sprinkle of salt or lemon juice to taste.
3
Cook the Bacon
Cook the bacon in a skillet over medium heat until crispy. Remove and place on a paper towel to drain excess grease.
4
Assemble the Sandwich
On one slice of bread, spread a layer of mayonnaise. Layer the turkey slices, followed by the mashed avocado, lettuce leaves, tomato slices, and crispy bacon. Top with the other slice of bread.
5
Serve
Cut the sandwich in half if desired and serve immediately.