Fried Green Tomato Grilled Cheese Recipe
pepperjack cheese, horsey sauce on texas toast, add bacon $2.00
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Ingredients
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Main Ingredients
Horsey Sauce
Method
Fried Green Tomatoes
- 1
Prepare the Coating
In a shallow bowl, mix together flour, cornmeal, salt, and black pepper.
- 2
- 3
Coat the Tomatoes
Slice the green tomatoes into 1/4 inch thick slices. Dip each slice into the egg wash, then coat with the flour mixture.
- 4
Fry the Tomatoes
In a large skillet, heat the vegetable oil over medium heat. Fry the coated tomato slices for 3-4 minutes on each side, until golden brown. Drain on paper towels.
Grilled Cheese Assembly
- 5
Prepare the Horsey Sauce
In a small bowl, combine mayonnaise and horseradish sauce. Mix well and set aside.
- 6
Assemble the Sandwich
On two slices of Texas toast, spread a layer of horsey sauce. Add a slice of pepperjack cheese, followed by fried green tomatoes, and optionally, cooked bacon. Top with another slice of pepperjack cheese and then cover with the remaining Texas toast.
- 7
