Jul 14 2026
Restaurants›Tarrant's Cafe Downtown›Crab Cake Sandwich Recipe

Crab Cake Sandwich Recipe

Inspired by Tarrant's Cafe Downtown
Time30m
Serves2

lettuce, tomato & tartar sauce on an english muffin

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Ingredients

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Crab Cake

Sandwich Assembly

Method

Crab Cake Preparation

  1. 1

    Mix Ingredients

    In a large bowl, combine crab meat, mayonnaise, Dijon mustard, Worcestershire sauce, old bay seasoning, green onion, and salt and pepper. Mix until well combined.

  2. 2

    Form Cakes

    Add bread crumbs and beaten egg to the mixture. Stir until the mixture holds together. Form into two patties.

  3. 3

    Cook Crab Cakes

    Heat olive oil in a skillet over medium heat. Cook the crab cakes for about 4-5 minutes on each side or until golden brown and heated through.

Sandwich Assembly

  1. 4

    Toast English Muffins

    Split and toast the English muffins until golden brown.

  2. 5

    Assemble Sandwich

    On the bottom half of the toasted muffin, place a lettuce leaf, a crab cake, a slice of tomato, and a generous spoonful of tartar sauce. Top with the other half of the muffin.

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