Bloody Mary Recipe
Recipe information
Make Bloody Mary in just 10m. Tito’s Vodka, housemade bloody mary mix, Old Bay rim
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Glass
Begin by rimming the glass with Old Bay seasoning. To do this, moisten the rim of your glass with a lemon wedge and then dip it into a plate of Old Bay seasoning until the rim is fully coated.
2. Mix the Drink
In a shaker, combine Tito's Vodka and housemade Bloody Mary mix. Add a dash of celery salt for extra flavor.
3. Shake and Serve
Fill the shaker with ice cubes and shake gently to mix the ingredients. Strain the mixture into the prepared glass filled with ice.
4. Garnish
Add your choice of garnishes such as a celery stalk, olives, or pickles to the drink for added flavor and presentation.
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