Jul 14 2026
RestaurantsTarrant's Cafe DowntownBlackberry Mint Mule Recipe

Blackberry Mint Mule Recipe

Time10m
Serves1

Absolut, fresh blackberries, mint, lime, ginger beer

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Blackberries and Mint

    In a cocktail shaker, add the fresh blackberries and mint leaves. Use a muddler to gently crush them, releasing their flavors.

  2. 2

    Add the Liquids

    Pour in the Absolut vodka and lime juice over the muddled blackberries and mint.

  3. 3

    Shake and Strain

    Add ice cubes to the shaker, cover, and shake well for about 15 seconds. Strain the mixture into a copper mug or glass filled with fresh ice.

  4. 4

    Top with Ginger Beer

    Pour the ginger beer over the strained mixture in the glass, stirring gently to combine.

  5. 5

    Garnish and Serve

    Garnish with a lime wedge and a sprig of mint. Serve immediately and enjoy!

More from Tarrant's Cafe Downtown