Name: Tarbush Kitchen, Restaurant & Markets Shawerma Chicken Recipe
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 500 grams Boneless chicken thighs; 200 ml Yogurt; 4 cloves Garlic cloves; 2 tsp Ground cumin; 2 tsp Ground coriander; 2 tsp Paprika; 1 tsp Turmeric powder; 3 tbs Olive oil; 2 tbs Lemon juice; 1 tsp Salt; 1 tsp Black pepper; 4 pieces Pita bread; 1 bunch Fresh parsley; 2 pieces Tomatoes; 1 pieces Cucumber; 100 ml Tahini sauce

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Indulge in our Shawerma Chicken, featuring succulent marinated chicken, slow-cooked to perfection and wrapped in warm, fluffy pita. Each bite is bursting with the rich flavors of spices and garlic, complemented by fresh veggies and a drizzle of our signature tahini sauce. A delightful fusion of taste and texture that will transport your senses to the streets of the Middle East!

In a bowl, mix the yogurt, minced garlic, ground cumin, ground coriander, paprika, turmeric, olive oil, lemon juice, salt, and black pepper. Add the chicken thighs, ensuring they are well coated. Cover and marinate in the refrigerator for at least 1 hour, preferably overnight.

Marinate the Chicken

Preheat a grill or a skillet over medium-high heat. Remove the chicken from the marinade and grill for about 6-7 minutes on each side, or until fully cooked and juices run clear. Let it rest for 5 minutes before slicing.

Cook the Chicken

Slice the grilled chicken into thin strips. Warm the pita bread on a skillet or oven. Spread tahini sauce on the pita, add the sliced chicken, diced tomatoes, cucumber slices, and chopped parsley.

Prepare the Wrap

Wrap the pita around the filling, slice in half, and serve with extra tahini sauce on the side.

Serve

Boneless chicken thighs

Yogurt

Garlic cloves

Ground cumin

Ground coriander

Paprika

Turmeric powder

Olive oil

Lemon juice

Salt

Black pepper

Pita bread

Fresh parsley

Tomatoes

Cucumber

Tahini sauce

Shawerma Chicken

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Make Shawerma Chicken Recipe in just 1h 30m. Indulge in our Shawerma Chicken, featuring succulent marinated chicken, slow-cooked to perfection and wrapped in warm, fluffy pita. Each bite is bursting with the rich flavors of spices and garlic, complemented by fresh veggies and a drizzle of our signature tahini sauce. A delightful fusion of taste and texture that will transport your senses to the streets of the Middle East!

Shawerma Chicken Recipe

Ingredients

Main Ingredients

Method

Preparation Steps

Marinate the Chicken

Cook the Chicken

Prepare the Wrap

Serve

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