Arbice Sandwich (m) Without Fries Recipe
Indulge in our Arbice Sandwich, a delightful blend of flavors nestled between two freshly baked artisan breads. Each bite features succulent marinated meats, vibrant seasonal vegetables, and a zesty house-made sauce that elevates this classic sandwich to new heights. Perfectly crafted for those seeking a satisfying meal without the extra calories of fries, this sandwich promises to tantalize your taste buds and leave you craving more.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients for Arbice Sandwich
Method
Instructions to Prepare Arbice Sandwich
Grill the Chicken
Season the chicken breast with salt and black pepper. Grill it on medium heat for about 6-7 minutes on each side or until fully cooked. Let it rest for a few minutes before slicing.
Assemble the Sandwich
Slice the French baguette in half lengthwise. Spread mayonnaise and mustard on both halves. Layer the lettuce, sliced chicken, tomato, cucumber, and avocado on the bottom half.
Finish the Sandwich
Place the top half of the baguette on the assembled ingredients. Press down gently and cut the sandwich into halves or quarters for serving.
