Name: Tarbush Kitchen, Restaurant & Markets Eggplant Tabsi Without Meat Recipe
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 2 cups Eggplant; 1 cup Zucchini; 2 cups Tomatoes; 1 medium Onion; 4 cloves Garlic; 1 medium Bell Pepper; 3 tablespoons Olive Oil; 1 teaspoon Salt; 1 teaspoon Black Pepper; 1 teaspoon Cumin; 1 teaspoon Paprika; 1 tablespoon Fresh Parsley

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Savor the rich flavors of our Eggplant Tabsi, a vibrant and hearty vegetarian dish featuring tender, roasted eggplant simmered in a fragrant tomato sauce. Infused with aromatic spices and topped with a drizzle of tahini, this dish is served with warm, fluffy pita bread for a delightful experience that captures the essence of Middle Eastern cuisine. Perfectly satisfying and utterly delicious, it's a must-try for all eggplant lovers!

Dice the eggplant, zucchini, tomatoes, onion, garlic, and bell pepper into small, even pieces.

Prepare the Vegetables

In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic. Cook until the onion becomes translucent.

Cook the Onion and Garlic

Add the diced eggplant, zucchini, tomatoes, and bell pepper to the skillet. Stir well to combine.

Add the Vegetables

Sprinkle salt, black pepper, cumin, and paprika over the vegetables. Stir to evenly distribute the spices.

Season the Mixture

Cover the skillet and let the mixture simmer on low heat for about 20 minutes, stirring occasionally until the vegetables are tender.

Simmer

Remove from heat, garnish with fresh parsley, and serve warm.

Garnish and Serve

Eggplant

Zucchini

Tomatoes

Onion

Garlic

Bell Pepper

Olive Oil

Salt

Black Pepper

Cumin

Paprika

Fresh Parsley

Eggplant Tabsi without meat

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Make Eggplant Tabsi Without Meat Recipe in just 40m. Savor the rich flavors of our Eggplant Tabsi, a vibrant and hearty vegetarian dish featuring tender, roasted eggplant simmered in a fragrant tomato sauce. Infused with aromatic spices and topped with a drizzle of tahini, this dish is served with warm, fluffy pita bread for a delightful experience that captures the essence of Middle Eastern cuisine. Perfectly satisfying and utterly delicious, it's a must-try for all eggplant lovers!

Eggplant Tabsi Without Meat Recipe

Ingredients

Main Ingredients

Method

Preparation Steps