Jul 14 2026
Restaurants›Tarbell's›Grilled Peaches With Housemade Ricotta Recipe

Grilled Peaches With Housemade Ricotta Recipe

Inspired by Tarbell's
Time50m
Serves4

prosciutto di Parma, local organic honey, hemp seeds

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Make the Ricotta

    In a saucepan, heat the whole milk over medium heat until it starts to simmer. Remove from heat and stir in the lemon juice and salt. Let it sit for 10 minutes to curdle.

  2. 2

    Grill the Peaches

    Preheat your grill to medium heat. Cut the peaches in half and remove the pits.

  3. 3

    Assemble the Dish

    On a serving plate, place the grilled peaches. Spoon some housemade ricotta onto each peach half.

  4. 4

    Serve

    Serve warm or at room temperature and enjoy your Grilled Peaches with Housemade Ricotta!

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