Spicy Turkey Wrap Recipe
oven-roasted turkey, bacon, pepper jack cheese, lettuce, tomato, spicy mayo and avocado
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Ingredients
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Wrap Ingredients
Spicy Mayo Ingredients
Method
Wrap Assembly
- 1
Prepare the Spicy Mayo
In a small bowl, mix together the mayonnaise, sriracha sauce, lime juice, garlic powder, and salt until well combined. Adjust the amount of sriracha and salt to taste based on your heat preference.
- 2
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato and avocado into thin slices.
- 3
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Once cooked, remove and drain on paper towels.
- 4
Assemble the Wrap
Lay a tortilla wrap flat on a clean surface. Spread a generous amount of spicy mayo over the tortilla. Layer with oven-roasted turkey, crispy bacon, pepper jack cheese, lettuce, tomato slices, and avocado slices. Roll the wrap tightly, folding in the sides as you go.
- 5
Slice and Serve
Once assembled, slice the wrap in half diagonally and serve immediately. Enjoy your spicy turkey wrap!
