Chicken Caesar Salad Recipe
romaine lettuce with a grilled chicken breast, classic caesar dressing, asiago cheese, parmesan cheese & croutons. substitute steak or shrimp for $3
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Ingredients
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Salad Base
Dressing
Cheese
Optional Protein
Method
Preparation
- 1
Prepare the Chicken
Grill the chicken breast over medium heat for about 6-7 minutes on each side, or until fully cooked. Allow to rest for a few minutes before slicing.
- 2
Wash the Lettuce
Rinse the romaine lettuce under cold water, then chop it into bite-sized pieces and place in a large salad bowl.
- 3
Make the Dressing
In a separate bowl, combine the Caesar dressing. You can use store-bought or homemade dressing.
- 4
Prepare the Cheese
Grate the asiago and parmesan cheese, setting aside for topping.
- 5
Assembly
- 6
Combine Salad Ingredients
In the large salad bowl with romaine lettuce, add the sliced grilled chicken breast, croutons, asiago cheese, and parmesan cheese.
- 7
Dress the Salad
Pour the Caesar dressing over the salad ingredients and toss gently to combine, ensuring all ingredients are well-coated.
- 8
Serve
Divide the salad into serving bowls and serve immediately. Optionally, top with additional cheese or croutons to taste.
