Jul 14 2026
RestaurantsTakashiUtah Press Recipe

Utah Press Recipe

Inspired by Takashi
Time10m
Serves1

honey sage syrup, lemon, pinch of salt, soda water

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Mix the Syrup and Lemon Juice

    In a mixing glass, combine the honey sage syrup and fresh lemon juice. Stir well to combine.

  2. 2

    Add Salt

    Add a pinch of salt to the mixture and stir again to evenly distribute.

  3. 3

    Combine with Soda Water

    Pour the mixture into a glass filled with ice and top it off with soda water. Stir gently to combine.

  4. 4

    Garnish and Serve

    You can garnish with a lemon slice or a sprig of sage if desired. Serve immediately.

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