Scrambled Eggs W/sausage & Cheese Recipe
Make Scrambled Eggs W/sausage & Cheese Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Sausage
In a skillet over medium heat, add the breakfast sausage. Cook until browned and fully cooked, breaking it apart with a spatula as it cooks, about 5-7 minutes. Once cooked, remove from heat and set aside.
- 2
Whisk the Eggs
In a mixing bowl, crack the eggs and whisk them together until fully combined. Add salt and black pepper to taste, and mix well.
- 3
Grate the Cheese
Using a cheese grater, grate the cheddar cheese and set aside for later use.
Cooking
- 4
- 5
- 6
Add Sausage and Cheese
Once the eggs are almost fully cooked but still slightly runny, add the cooked sausage and grated cheddar cheese. Stir gently to combine and allow the residual heat to melt the cheese, about 1-2 minutes.
- 7
