Pollo Asado Con Salsa Bbq (roasted Chicken Bbq) Recipe
Make Pollo Asado Con Salsa Bbq (roasted Chicken Bbq) Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Pollo Asado
For the Salsa BBQ
Method
Preparing the Pollo Asado
- 1
Prepare the Marinade
In a small bowl, combine olive oil, garlic powder, paprika, cumin, salt, black pepper, and lemon juice. Mix well to create a marinade.
- 2
Marinate the Chicken
Place the whole chicken in a large bowl or resealable plastic bag. Pour the marinade over the chicken, ensuring it is well coated. Cover and marinate in the refrigerator for at least 1 hour, preferably overnight.
- 3
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 4
Roast the Chicken
Place the marinated chicken in a roasting pan. Roast in the preheated oven for about 90 minutes, or until the internal temperature reaches 165°F (74°C) and the juices run clear.
Preparing the Salsa BBQ
- 5
Combine Ingredients
In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, smoked paprika, garlic powder, salt, and black pepper.
- 6
Cook the BBQ Sauce
Heat the saucepan over medium heat, stirring frequently. Allow the mixture to simmer for about 15 minutes until it thickens slightly.
- 7
