Choice Of Eggs, Beef Sausage & Homefries W/toast Recipe
Make Choice Of Eggs, Beef Sausage & Homefries W/toast Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Eggs
Beef Sausage
Homefries
Toast
Method
Eggs
- 1
Prepare the Eggs
In a medium bowl, crack the eggs and whisk them together with salt and black pepper until fully combined.
- 2
Cook the Eggs
In a non-stick skillet, heat the butter over medium heat. Once melted, pour in the egg mixture. Stir gently until the eggs are cooked to your desired consistency (soft, medium, or hard). Remove from heat and set aside.
Beef Sausage
- 3
Homefries
- 4
Prepare the Potatoes
Wash and peel the russet potatoes. Cut them into small cubes (about 1/2 inch). Chop the onion and red bell pepper into small pieces.
- 5
Cook the Homefries
In a large skillet, heat the olive oil over medium-high heat. Add the potatoes, onion, and red bell pepper. Sprinkle with paprika, salt, and black pepper. Cook for about 15-20 minutes, stirring occasionally, until the potatoes are golden brown and crispy. Adjust seasoning as needed.
