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Ingredients
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Alcoholic Ingredients
Non-Alcoholic Ingredients
Garnishes
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients needed for the Pina Colada including white rum, coconut cream, pineapple juice, and garnishes.
- 2
Combine Ingredients
In a blender, combine 2 oz of white rum, 1 cup of coconut cream, and 1 cup of pineapple juice.
- 3
Blend
Blend the mixture on high speed until smooth and creamy, approximately 30-45 seconds.
Serving
- 4
Prepare Glass
Select a chilled glass for serving, such as a hurricane glass or a tall glass.
- 5
Pour Mixture
Carefully pour the blended mixture into the prepared glass.
- 6
Garnish
Garnish the drink with a fresh pineapple wedge, a maraschino cherry, and a sprinkle of shredded coconut on top.
- 7
Serve
Serve immediately with a straw and enjoy your refreshing Pina Colada!
