Affetati Piccolo Recipe
Make Affetati Piccolo Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meats
Cheeses
Accompaniments
Condiments
Method
Preparation
- 1
Prepare the Meats
Slice the prosciutto, salami, and capicola into thin, even slices. Arrange them on a large plate in a decorative manner.
- 2
Prepare the Cheeses
Cut the Parmesan into small wedges, crumble the Gorgonzola, and slice the mozzarella into rounds. Add these to the plate alongside the meats.
Accompanying Ingredients
- 3
Add Accompaniments
Place the olives, marinated artichokes, and breadsticks around the meats and cheeses on the plate.
Finishing Touches
- 4
Drizzle with Condiments
In a small bowl, mix the balsamic glaze and extra virgin olive oil. Drizzle this mixture over the platter.
- 5
Garnish
Finely chop the fresh basil and sprinkle it over the entire platter for color and flavor.
