Meridione Recipe
seedlip garden, mionetto non-alcoholic prosecco, cucumber, mint, lime
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Fresh Ingredients
Method
Preparation
- 1
Prepare the Cucumber
Wash the cucumber thoroughly. Slice it thinly into rounds. Set aside a few slices for garnish.
- 2
Prepare the Mint
Rinse the mint leaves under cold water and gently pat them dry with a towel. Set aside.
- 3
Juice the Lime
Cut the lime in half and squeeze the juice into a small bowl. Remove any seeds.
Mixing the Drink
- 4
Combine Ingredients
In a shaker or mixing glass, combine the Seedlip Garden, fresh cucumber slices, mint leaves, and lime juice.
- 5
Shake and Strain
Fill the shaker with ice and shake vigorously for about 15 seconds. Strain the mixture into a chilled glass.
- 6
Top with Prosecco
Gently pour the Mionetto Non-Alcoholic Prosecco over the strained mixture in the glass.
- 7
Garnish
Garnish the drink with the reserved cucumber slices and a sprig of mint.
