Il Ra Recipe
Make Il Ra Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Toppings
Method
Preparation of Base
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together all-purpose flour, granulated sugar, baking powder, cocoa powder, and salt until well combined.
- 3
Combine Wet Ingredients
In another bowl, whisk together the milk, eggs, vanilla extract, and melted unsalted butter until smooth.
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Baking the Base
- 5
Add Chocolate Chips and Nuts
Fold in the chocolate chips and chopped nuts (if using) into the batter.
- 6
Prepare the Baking Pan
Grease a 9x13 inch baking pan or line it with parchment paper.
- 7
Bake
Pour the batter into the prepared pan and spread it evenly. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
