Fresa-guayaba 500ml Recipe
Agua 100% natural de fresa- guayaba
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Ingredients
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Fresa-Guayaba Agua
Method
Preparation Steps
- 1
Prepare the Fruits
Wash the fresh strawberries thoroughly under running water. Remove the green tops and cut them into halves. For the guava, wash it, cut it in half, and scoop out the pulp.
- 2
Blend Ingredients
In a blender, combine the halved strawberries, guava pulp, sugar, and lime juice. Add half of the water (250 ml) to help blend smoothly.
- 3
Strain the Mixture
After blending, strain the mixture through a fine mesh sieve or cheesecloth into a large container to remove the seeds and pulp, pressing down to extract all the liquid.
- 4
Combine with Remaining Water
Add the remaining 250 ml of water to the strained liquid and mix well. Taste the agua and adjust the sweetness by adding more sugar if desired.
- 5
Add Mint
Add the mint leaves to the agua for added flavor and aroma. Stir gently.
- 6
Chill and Serve
Refrigerate the fresa-guayaba agua for at least 30 minutes before serving. Serve it over ice for a refreshing drink.
