Bien Servidos Recipe
Make Bien Servidos Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Side Ingredients
Method
Preparation
Marinate Chicken
Place the chicken breasts in a resealable bag or a shallow dish and pour the marinade over them. Seal the bag or cover the dish, allowing the chicken to marinate for at least 30 minutes, or ideally for 2 hours in the refrigerator.
Cooking
Preheat the Oven
Preheat your oven to 400°F (200°C).
Prepare Asparagus and Tomatoes
While the chicken is marinating, wash the asparagus and cherry tomatoes. Trim the asparagus ends and place them on a baking sheet along with the cherry tomatoes.
Drizzle with Balsamic Vinegar
Drizzle the asparagus and cherry tomatoes with balsamic vinegar, and sprinkle with salt and pepper to taste.
Bake Chicken and Vegetables
After marinating, place the chicken breasts on a separate baking sheet and roast both the chicken and vegetables in the oven for 25-30 minutes, or until the chicken is cooked through (internal temperature of 165°F or 75°C).
Add Feta Cheese
In the last 5 minutes of cooking, sprinkle the feta cheese over the vegetables and return to the oven to melt slightly.
Serving
Serve
Once cooked, remove the chicken and vegetables from the oven. Plate the chicken alongside the roasted asparagus and cherry tomatoes topped with feta cheese. Enjoy your Bien Servidos dish!
