Fresa Guayaba Recipe

Time20m

Serves2

Make Fresa Guayaba Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Wash and Prepare the Strawberries
Rinse the fresh strawberries under cold water. Remove the stems and slice them into halves or quarters, depending on your preference.
2
Prepare the Guava
Peel the guava and chop it into small pieces. Make sure to remove any seeds you may encounter.

3
Combine Ingredients in Blender
In a blender, combine the prepared strawberries, chopped guava, sugar, honey, and water.
4
Blend Until Smooth
Blend on high speed until the mixture is smooth and well combined. If the mixture is too thick, you can add a little more water to reach your desired consistency.

5
Add Lime Juice
Stir in the lime juice to add a zesty flavor to your Fresa Guayaba.
6
Garnish and Serve
Pour the Fresa Guayaba into serving glasses and garnish with fresh mint leaves. Serve immediately and enjoy!