Jul 13 2026
RestaurantsTacos AtarantadosCachetada De Chicharrón (1pz) Recipe

Cachetada De Chicharrón (1pz) Recipe

Inspired by Tacos Atarantados
Time15m
Serves1

Cachetada de Trompo de chicharrón en tortilla de harina, queso y jocoque (1pz)

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Chicharrón

    Ensure the chicharrón is crispy and in pieces suitable for a sandwich. If needed, break it into smaller chunks.

  2. 2

    Warm the Tortilla

    In a skillet or on a comal (griddle), warm the flour tortilla over medium heat for about 30 seconds on each side until pliable.

  3. 3

    Assemble the Cachetada

    On one half of the warmed tortilla, layer the crispy chicharrón, then sprinkle the queso fresco evenly over the top.

  4. 4

    Add Jocoque

    Spread the jocoque over the chicharrón and cheese layer, ensuring even coverage.

  5. 5

    Fold and Serve

    Fold the tortilla over to create a half-moon shape, pressing gently to hold everything together. Serve immediately while warm.

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