Great Burgers Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Gather all ingredients and slice the tomato and onion into thin rings.

2. 2

   Form the Patties

   In a large bowl, season the ground beef with salt and black pepper. Divide the beef into four equal portions and shape them into patties, making a slight indentation in the center of each patty.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness, or until desired doneness is reached. Add a slice of cheddar cheese on top of each patty during the last minute of cooking and cover to let it melt.

4. 4

   Toast the Buns

   While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

5. 5

   Assemble the Burgers

   Spread ketchup and mustard on the bottom half of each bun. Place a cooked patty on top, followed by lettuce, tomato, onion, and pickles. Top with the other half of the bun.

6. 6

   Serve

   Serve the burgers hot with your choice of sides.