Jul 14 2026
RestaurantsTable AshevilleCreative / Innovative Food Recipe

Creative / Innovative Food Recipe

Inspired by Table Asheville
Time45m
Serves4

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Ingredients

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Creative Ingredients

Method

Preparation Steps

  1. 1

    Cook the Quinoa

    Rinse the quinoa under cold water. Combine quinoa with 2 cups of water in a pot and bring to a boil. Reduce heat, cover, and simmer for about 15 minutes until the water is absorbed.

  2. 2

    Prepare the Vegetables

    Chop the cherry tomatoes, cucumber, and red onion into bite-sized pieces. Finely chop the fresh parsley.

  3. 3

    Mix the Salad

    In a large bowl, combine the cooked quinoa, chopped vegetables, and crumbled feta cheese.

  4. 4

    Dress the Salad

    In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper. Pour the dressing over the salad and toss to combine.

  5. 5

    Serve

    Chill the salad for at least 30 minutes before serving to allow flavors to meld. Enjoy your innovative quinoa salad!

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