Jul 14 2026
RestaurantsTable AshevilleFarm To Table Recipe

Farm To Table Recipe

Inspired by Table Asheville
Time15m
Serves4

We support local farmers by sourcing fresh farm-to-table ingredients!

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Ingredients

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Farm Fresh Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    Wash the heirloom tomatoes and slice them into thick rounds. Rinse the fresh basil leaves and pat them dry.

  2. 2

    Assemble the Salad

    In a large serving bowl, layer the sliced tomatoes, mozzarella cheese, and basil leaves.

  3. 3

    Dress the Salad

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper. Drizzle this dressing over the layered salad.

  4. 4

    Serve

    Toss gently to combine before serving to allow the flavors to meld. Enjoy your fresh farm-to-table salad!

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