Team Loco Pizza Recipe
Garlic butter based with broccoli, arugula, tomato, mushrooms and onions.
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Ingredients
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Pizza Base and Toppings
Method
Preparation and Cooking
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface into your desired shape and thickness.
- 2
Prepare the Toppings
In a skillet, heat the olive oil over medium heat. Add the sliced onions and mushrooms, and sauté until the onions are translucent and the mushrooms are tender, about 5-7 minutes. Add the broccoli florets and sauté for another 3-4 minutes until slightly tender. Season with salt and black pepper.
- 3
Assemble the Pizza
Spread garlic butter evenly over the rolled-out pizza dough. Evenly distribute the sautéed vegetables, arugula, and halved cherry tomatoes on top. Finally, sprinkle grated Parmesan cheese over all the toppings.
- 4
Bake the Pizza
Transfer the pizza to a pizza stone or baking sheet and bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
- 5
Serve
Remove the pizza from the oven, allow to cool for a couple of minutes, then slice and serve hot.