Jul 17 2026
RestaurantsSwifty's Restaurant & PubSwifty's Steak Salad Recipe

Swifty's Steak Salad Recipe

Time1h
Serves4

Fresh greens tossed in a crumbled bleu cheese vinaigrette, topped with a marinated sirloin and homemade onion strings.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Marinated Steak

    In a bowl, combine soy sauce and garlic powder. Add the sirloin steak and marinate for at least 30 minutes.

  2. 2

    Cook the Steak

    Grill or pan-sear the marinated steak over medium-high heat for about 4-5 minutes on each side, or until it reaches desired doneness. Let it rest before slicing.

  3. 3

    Make the Onion Strings

    Slice the onion into thin rings. In a bowl, mix flour, salt, and black pepper. Dip the onion rings into buttermilk, then dredge in the flour mixture. Heat oil in a pan and fry the onion rings until golden and crispy. Drain on paper towels.

  4. 4

    Prepare the Vinaigrette

    In a small bowl, whisk together olive oil, red wine vinegar, and crumbled bleu cheese until well combined.

  5. 5

    Assemble the Salad

    In a large bowl, toss the mixed greens with the bleu cheese vinaigrette. Top with sliced marinated steak and crispy onion strings.

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