Dessert Tray Recipe

Dessert Tray Directions

1. 1

   Prepare the Brownies

   Preheat the oven to 350°F (175°C). Grease a 9x13 inch baking pan.

2. 2

   In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.

3. 3

   In a large bowl, cream together butter, granulated sugar, and brown sugar until smooth.

4. 4

   Beat in the eggs one at a time, then stir in the vanilla extract.

5. 5

   Gradually blend the dry mixture into the wet mixture.

6. 6

   Fold in the chocolate chips.

7. 7

   Spread the brownie batter into the prepared baking pan.

8. 8

   Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.

9. 9

   Prepare the Cookies

   Using the same oven, prepare the cookie dough.

10. 10

    In a medium bowl, combine oats, flour, baking soda, and salt.

11. 11

    In a large bowl, cream together butter and sugars until light and fluffy.

12. 12

    Beat in eggs one at a time, then stir in vanilla extract.

13. 13

    Gradually mix in the dry ingredients until well combined.

14. 14

    Stir in chopped nuts and optional chocolate chips.

15. 15

    Drop spoonfuls of cookie dough onto a baking sheet lined with parchment paper.

16. 16

    Bake for 10-12 minutes or until golden brown.

17. 17

    Allow both brownies and cookies to cool before serving.