Cookie & Brownies Recipe
Make Cookie & Brownies Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cookie & Brownies Ingredients
Method
Preparation Directions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
- 2
Mix Wet Ingredients
In a large bowl, cream the unsalted butter, granulated sugar, and brown sugar together until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
- 3
Combine Dry Ingredients
In another bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
- 4
Combine Mixtures
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips and nuts (if using).
- 5
Bake
Spread the batter evenly into the prepared baking pan. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 6
Cool and Serve
Allow the brownies to cool in the pan for about 10 minutes, then cut into squares and serve.