Buffalo Chicken Dip Recipe
Served with Irish chips for dipping.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Buffalo Chicken Dip Ingredients
Method
Buffalo Chicken Dip Directions
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Ingredients
In a large mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, ranch dressing, and half of the shredded cheddar cheese. Mix until fully combined.
- 3
Transfer to Baking Dish
Transfer the mixture to a baking dish and spread it evenly.
- 4
Top with Cheese
Sprinkle the remaining shredded cheddar cheese on top of the mixture.
- 5
Bake
Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly.
- 6
Garnish and Serve
Remove from the oven and garnish with chopped green onions. Serve hot with Irish chips for dipping.