Bbq Cheddar Burger Recipe

Time30m

Serves4

Grilled Angus Beef, BBQ sauce, bacon, topped with onion rings

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Ingredients

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1
Prepare the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Remove from skillet and drain on paper towels.
2
Season and Grill the Patties
Season the Angus beef patties with salt and black pepper. Preheat the grill to medium-high heat. Grill the patties for about 4-5 minutes on each side, or until they reach your desired doneness.
3
Add BBQ Sauce and Cheese
During the last minute of grilling, brush BBQ sauce over each patty and place a slice of cheddar cheese on top. Close the grill lid until the cheese melts.
4
Assemble the Burgers
Toast the hamburger buns on the grill for about 1-2 minutes. On the bottom half of each bun, place a grilled patty with melted cheese, add crispy bacon, and top with onion rings. Drizzle more BBQ sauce if desired, then cover with the top half of the bun.
5
Serve
Serve the BBQ Cheddar Burgers hot with extra BBQ sauce on the side.