Jul 14 2026
RestaurantsSweet Home WisconsinVegan Sausage Recipe

Vegan Sausage Recipe

Time50m
Serves4

Served on a vegan poppy seed bun

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Ingredients

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Vegan Sausage Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Lentils

    Rinse lentils under cold water and cook them in a pot with 2 cups of water until tender, about 20 minutes. Drain and let cool.

  2. 2

    Sauté Vegetables

    In a skillet, heat a tablespoon of oil over medium heat. Add onions, garlic, mushrooms, and carrots. Sauté until softened, about 5-7 minutes.

  3. 3

    Combine Ingredients

    In a large mixing bowl, combine the cooked lentils, sautéed vegetables, soy sauce, ground flax seeds, ground oats, smoked paprika, black pepper, and salt. Mix until well combined.

  4. 4

    Form the Sausages

    Shape the mixture into sausage-like patties or logs, about 4 inches long.

  5. 5

    Cook the Sausages

    In the same skillet, heat a little oil over medium heat. Cook the sausages for about 5-6 minutes on each side until browned and crispy.

  6. 6

    Assemble the Sandwich

    Place the cooked vegan sausages in poppy seed buns and serve hot.

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