Cucumber Roll (cucumber) Recipe
Make Cucumber Roll (cucumber) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Fillings
Seasoning
Method
Preparation of Cucumber
- 1
- 2
Remove Seeds
If the cucumber has many seeds, you may want to scoop them out gently using a spoon to create a better rolling surface.
Preparation of Fillings
- 3
Prepare the Cream Cheese Mixture
In a small bowl, mix the cream cheese, lemon juice, salt, and black pepper until smooth and creamy.
- 4
Slice the Avocado
Cut the avocado in half, remove the pit, and slice the flesh into thin strips.
- 5
Chop the Fresh Dill
Finely chop the fresh dill and set it aside for use in the filling.
Assembly of Cucumber Rolls
- 6
Spread the Filling
Take one cucumber strip and spread a thin layer of the cream cheese mixture evenly over the surface.
- 7
Add Fillings
Place a few slices of smoked salmon, avocado, and a sprinkle of chopped dill on top of the cream cheese mixture.
- 8
Roll the Cucumber
Starting from one end, carefully roll the cucumber strip tightly around the fillings. Secure with a toothpick if necessary.
- 9
Repeat
Repeat the process for the remaining cucumber strips and fillings.
Serving
- 10
Plate the Rolls
Arrange the cucumber rolls on a serving platter. Optionally, garnish with additional dill or a drizzle of lemon juice.
- 11
Serve Immediately
Serve the cucumber rolls immediately as a refreshing appetizer or snack.
