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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Spaghetti
Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Chicken Tenders
Season the chicken tenders with salt and black pepper. In a large skillet, heat olive oil over medium heat. Add the chicken tenders and cook for about 5-7 minutes on each side, or until golden brown and cooked through. Remove from skillet and let rest.
- 3
- 4
Combine Everything
Slice the cooked chicken tenders and add them to the marinara sauce. Stir to combine. Add the drained spaghetti to the skillet and toss everything together until well coated.
- 5
Serve
Serve the spaghetti topped with grated Parmesan cheese and chopped fresh basil.