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Ingredients
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Omelet Ingredients
Method
Cooking Directions
- 1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
- 2
Cook the Omelet
In a non-stick skillet, melt the butter over medium heat. Pour in the egg mixture and let it cook for about 2-3 minutes, until the edges begin to set.
- 3
Add Fillings
Once the edges are set, evenly distribute the diced ham, crumbled sausage, crumbled bacon, and shredded cheese over one half of the omelet.
- 4
Fold and Finish
Carefully fold the other half of the omelet over the fillings and cook for another 2-3 minutes, until the cheese melts and the eggs are fully cooked.
- 5
Serve
Slide the omelet onto a plate and serve hot. Enjoy your hearty Pig Sooie Omelet!