Jul 14 2026
RestaurantsSusan's RestaurantGrilled Ham & Cheese Recipe

Grilled Ham & Cheese Recipe

Inspired by Susan's Restaurant
Time15m
Serves2

A mountain of thinly sliced Ham & American Cheese

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Prepare the Sandwich

    Lay out the slices of bread on a clean surface. Spread mustard on one side of each slice, if using. Layer the sliced ham evenly over two of the bread slices, followed by the American cheese slices. Top with the remaining bread slices, mustard side down.

  2. 2

    Butter the Bread

    Spread butter on the outer sides of each sandwich to ensure a golden, crispy crust when grilled.

  3. 3

    Grill the Sandwich

    Heat a skillet or griddle over medium heat. Place the sandwiches in the skillet and grill for about 3-4 minutes on each side, pressing down gently with a spatula, until the bread is golden brown and the cheese is melted.

  4. 4

    Serve

    Remove the sandwiches from the skillet, slice in half if desired, and serve warm.

More from Susan's Restaurant