Jul 14 2026
Restaurants›Superior Eatery of Jackson›Vegetarian Recipe

Vegetarian Recipe

Inspired by Superior Eatery of Jackson
Time30m
Serves4

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Ingredients

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Vegetable Stir-fry

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash and chop the bell peppers, broccoli, and carrots into bite-sized pieces. Trim the ends of the snow peas. Mince the garlic and ginger.

  2. 2

    Mix the Sauce

    In a small bowl, mix the soy sauce, sesame oil, vegetable broth, and cornstarch until combined. Set aside.

Cooking

  1. 3

    Heat the Pan

    In a large skillet or wok, heat a tablespoon of sesame oil over medium-high heat.

  2. 4

    Sauté the Aromatics

    Add minced garlic and ginger to the pan, sautéing for about 30 seconds until fragrant.

  3. 5

    Add Vegetables

    Add the bell peppers, broccoli, carrots, and snow peas to the pan. Stir-fry for 5-7 minutes until the vegetables are tender but still crisp.

  4. 6

    Add Sauce

    Pour the prepared sauce over the vegetables, stirring to coat everything evenly. Continue to cook for an additional 2-3 minutes until the sauce thickens.

  5. 7

    Season

    Season with salt and pepper to taste.

  6. 8

    Serve

    Serve the vegetable stir-fry over the cooked rice or quinoa.

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