Sunday Burger Recipe
Juicy beef burger with your choice of toppings.
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Patties
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently to combine, being careful not to overwork the meat. Divide the mixture into 4 equal portions and shape each into a patty.
- 2
- 3
Toast the Buns
While the patties are cooking, you can toast the burger buns on the grill or in a toaster until golden brown.
- 4
Assemble the Burgers
Spread mayonnaise on the bottom bun, place the cooked patty on top, and layer with lettuce, tomato, onion, pickles, ketchup, and mustard as desired. Top with the other half of the bun.
- 5
Serve
Serve the burgers immediately with your favorite sides.